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Penn Assisted Care provides 3 meals daily plus afternoon and evening snacks. The house menu
can accommodate most prescribed diets including soft, diabetic, and low salt diets. Food preferences and nutritional
needs are considered for each individual guest. Special foods may be prepared at an additional fee if the dietary needs
or food preferences of the guest cannot be accommodated by the house menu.
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An optional mini-fridge is allowed in most guest bedrooms. When placed on a bedside cart and used
with the eye-level cabinet above, it creates a personal food and beverage area.
In case of a choking emergency direct
care staff members are trained in the Heimlich Maneuver and First Aid/CPR.
Penn Assisted Care is
not responsible for food consumed off the premises or food that is not directly provided by the home.
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